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Nutrientes de Aragón, S.L. is a company, within Grupo Jorge, dedicated to the use of pork by-products for processing into protein hydrolysates, high-grade organic fertilizers and biodynamic preparations.  
The industrial processing procedure of HEMOSTAR PROTEIN is integrated into Grupo Jorge slaughterhouse facilities in Zuera (Zaragoza). The raw material of our product is subject to the same veterinary checks as the slaughterhouse which, along with the fully automated transformation process with agri-food inspection and certification, guarantee full uniformity, traceability and safety to our product. 

HEMOSTAR PROTEIN provides natural and

balanced nutrients, easily absorved both by

roots and foliar. This allows plants to carry out all their metabolic processes and thus fully optimize the productive potential by improving both production and quality of the end product.

The continued use of HEMOSTAR PROTEIN helps the plant through periods of greater stress caused by biotic and abiotic factors.

HEMOSTAR PROTEIN  makes available for the plant macro- and micro-nutrients present in the soil, which can't be absorved by the plant.

The high quality organic matter of HEMOSTAR PROTEIN is the perfect support for the feeding of the bacterial flora which inhabits the rizosphere and whose key role is essential in controlling root assimilation.

HEMOSTAR PROTEIN  enhances the performance and stay of other plant protection products, enabling the required doses to be reduced.

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